These fritters are a great way to use baby marrow, especially for fussy eaters. Lightly pan fry until golden and serve with a dollop of sour cream and oven roasted baby hake. Why not top with an egg for a protein-rich breakfast.
These cheesy egg frittatas with broccoli are a tasty way to encourage kids to eat their greens. Serve with crunchy Hake Bakes and you have a great meal for lunch or dinner.
Baby hakes with a local twist – a chutney butter glaze that caramelises to sweet perfection.
Fun and tasty for kids, quick and easy for parents.
This playful bowtie pasta will add colour and flavour to any kiddies meal!