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Australia

BM Foods

Ladismith Cheese

FIND A FACTORY STORE
FIND A FACTORY STORE

Fish Finger Salsa Tacos

Fast finger food for hungry little tummies.

Serves

4-6

Prep

Cook

Ingredients

  • Sea Harvest Fish Fingers 400 g
  • Soft tacos shells
  • 1 tomato, finely chopped
  • ½ red onion
  • Fresh parsley
  • Tomato relish
  • Cucumber, sliced into ribbons

Preparation & Cooking

  1. Oven bake the Sea Harvest Fish Fingers according to the instructions on the packaging.
  2. Tomato salsa: finely chop 1 tomato, ½ a red onion, and ½ a handful of parsley and mix with 3 tbsp tomato relish.
  3. Serve Fish Finger tacos by folding cucumber ribbons and wrapping the soft taco shell around the fish finger and cucumber, secure with a tooth pick and drizzle with tomato salsa.

Fish & Tips Recipe Book

Get your hands on a complimentary copy of our Sea Harvest Fish & Tips Recipe Book, absolutely FREE!

Dive into a culinary adventure with mouthwatering recipes that celebrate the freshest flavours of the sea, all available in your choice of one of four languages.

Whether you’re a seafood enthusiast or just looking to spice up your kitchen routine, this recipe book is your gateway to delicious, ocean-inspired dishes.

Don’t miss out—download your free copy today and start cooking up a storm!

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